Fried Nectarines with Mascarpone, Mint, & Citrus Whiskey Syrup
A fresh summer treat, nectarines are one of my favourite stone fruits. Slice them by rotating them around and carefully cutting the pit out.
This dessert has the elements of a refreshing mint julep, with the citrus fruit bringing a nice balance to the sweetness of the sugar. It will also work with peaches.
Ingredients
Getting started
click or tap on the recipe cards
below for the full instructions
